The History of Doritos: A Crunchy Beginning
In 1964, a group of Frito-Lay employees in California stumbled upon a culinary creation that would forever change the snacking landscape. Led by Arch West, the team experimented with a new tortilla chip recipe using a unique blend of cornmeal, vegetable oil, and seasonings. The result was a crunchy, flavorful chip that quickly gained popularity among local consumers.
The name "Doritos" was coined by Alex Fries, a Frito-Lay marketing executive. Inspired by the Spanish word "dorado," meaning "golden," Fries believed the name perfectly captured the chip's golden hue and enticing crunch. Doritos were initially introduced in two flavors: Toasted Corn and Taco.
How many calories are in Dorito?
Each 1 oz of Dorito contains 147 calories.
Dorito Nutritional Information
| Nutrient | Amount per 1 oz (28g) |
|---|---|
| Calories | 147 Calories |
| Protein | 2.1g |
| Fat | 7.8g |
| Saturated Fat | 1.1g |
| Cholesterol | 0mg |
| Carbohydrates | 17g |
| Dietary Fiber | 1.4g |
| Sugar | 0.7g |
| Sodium | 0.196mg |
| Potassium | 0.0632mg |
| Calcium | 0.039mg |
| Iron | 0.0003mg |