Organic American Cheese: A Healthier Choice for Your Favorite Foods
Organic American cheese is a type of cheese that is made from organic milk. Organic milk is produced by cows that are not treated with hormones or antibiotics, and that are fed a diet of organic feed. Organic American cheese is made without the use of artificial ingredients, preservatives, or dyes.
Benefits of Organic American Cheese
There are several benefits to choosing organic American cheese over traditional American cheese. First, organic American cheese is made with organic milk, which is free from harmful additives. This means that you can enjoy the taste of American cheese without worrying about consuming harmful chemicals.
Second, organic American cheese is a good source of protein and calcium. Protein is essential for building and repairing tissue, and calcium is essential for strong bones and teeth. Organic American cheese also contains vitamins A and D, which are important for good vision and immune function.
Third, organic American cheese has a lower calorie count than regular American cheese. This makes it a healthier choice for people who are watching their weight.
Uses of Organic American Cheese
Organic American cheese can be used in a variety of dishes. It can be used as a topping for burgers, sandwiches, and pizzas. It can also be used in macaroni and cheese, grilled cheese sandwiches, and quesadillas.
Conclusion
Organic American cheese is a healthier alternative to traditional American cheese. It is made with organic milk and free from harmful additives. It is a good source of protein, calcium, and vitamins A and D. Organic American cheese can be used in a variety of dishes, and it is a healthier choice for people who are watching their weight.
Tags
- organic american cheese
- american cheese
- cheese
- dairy
- healthy eating
- nutrition
- healthy food
How many calories are in Organic American Cheese?
Each 1 slice of Organic American Cheese contains 66 calories.
Organic American Cheese Nutritional Information
| Nutrient | Amount per 1 slice (21g) |
|---|---|
| Calories | 66 Calories |
| Protein | 3.6g |
| Fat | 4.9g |
| Saturated Fat | 2.8g |
| Cholesterol | 0.016mg |
| Carbohydrates | 1.8g |
| Dietary Fiber | 0g |
| Sugar | 1.3g |
| Sodium | 0.275mg |
| Potassium | 0.0594mg |
| Calcium | 0.286mg |
| Iron | 0.0002mg |