What is Babybel Cheese?

Babybel cheese is a type of semi-soft cheese that is made from cow's milk. It is produced in France by the Bel Group. Babybel cheese has a mild flavor and a slightly chewy texture. It is typically sold in small, individual portions that are wrapped in red wax.

Nutritional Value of Babybel Cheese

Babybel cheese is a good source of protein and calcium. It also contains a small amount of fat and carbohydrates. The following table shows the nutritional value of one Babybel cheese portion:

Nutrient Amount
Calories 71
Protein 5g
Fat 5.5g
Carbohydrates 0.3g
Fiber 0g
Sugar 0.3g

Benefits of Eating Babybel Cheese

There are several benefits to eating Babybel cheese. These include:

  • High in protein: Babybel cheese is a good source of protein, which is essential for building and repairing tissues.
  • Good source of calcium: Babybel cheese is also a good source of calcium, which is important for strong bones and teeth.
  • Low in calories and fat: Babybel cheese is a low-calorie and low-fat snack option, making it a good choice for people who are trying to lose weight or maintain a healthy weight.
  • Convenient: Babybel cheese is individually wrapped, making it a convenient snack to take on the go.

Conclusion

Babybel cheese is a nutritious and convenient snack option that can be enjoyed by people of all ages. It is a good source of protein, calcium, and other essential nutrients, and it is also low in calories and fat.

How many calories are in Babybel Cheese?

Each 1 piece of Babybel Cheese contains 71 calories.

Babybel Cheese Nutritional Information

Nutrient Amount per 1 piece (20g)
Calories 71 Calories
Protein 5g
Fat 5.5g
Saturated Fat 3.5g
Cholesterol 0.018mg
Carbohydrates 0.3g
Dietary Fiber 0g
Sugar 0.3g
Sodium 0.161mg
Potassium 0.0373mg
Calcium 0.145mg
Iron 0.0001mg