Banana Peppers: A Nutritional Powerhouse

Banana peppers are a fantastic source of several essential nutrients, including:

  • Vitamin C: Contributes to immune health and collagen production
  • Vitamin A: Supports vision, skin health, and immune function
  • Potassium: Regulates blood pressure and helps maintain electrolyte balance
  • Fiber: Promotes digestive health and satiety
  • Capsaicin: A compound that gives peppers their mild heat and has anti-inflammatory properties

Culinary Versatility of Banana Peppers

Banana peppers' unique flavor and texture make them a versatile ingredient in a wide range of dishes. Here are some popular uses:

  • Salads: Add a touch of mild heat and crunch to your salads
  • Sandwiches: Enhance the flavor of sandwiches with sliced or grilled banana peppers
  • Pizzas: Top pizzas with banana peppers for a spicy twist
  • Stir-fries: Add a pop of color and flavor to stir-fries
  • Pickles: Pickle banana peppers to create a tangy and savory condiment

Health Benefits of Banana Peppers

In addition to their nutritional value, banana peppers offer several health benefits, including:

  • Anti-inflammatory: Capsaicin has anti-inflammatory properties that may alleviate pain and reduce inflammation
  • Improved digestion: Fiber promotes regular bowel movements and supports digestive health
  • Reduced blood pressure: Potassium helps regulate blood pressure and maintain electrolyte balance
  • Stronger immune system: Vitamin C boosts immune function and protects against infections
  • Healthy skin and vision: Vitamins A and C contribute to skin health and vision

With a low calorie count and a rich nutrient profile, banana peppers are a fantastic addition to a balanced diet. Their versatility and mild heat make them a popular ingredient in various cuisines worldwide.

How many calories are in Banana Peppers?

Each 1 cup of Banana Peppers contains 33 calories.

Banana Peppers Nutritional Information

Nutrient Amount per 1 cup (124g)
Calories 33 Calories
Protein 2.1g
Fat 0.6g
Saturated Fat 0.1g
Cholesterol 0mg
Carbohydrates 6.6g
Dietary Fiber 4.2g
Sugar 2.4g
Sodium 0.016mg
Potassium 0.3174mg
Calcium 0.017mg
Iron 0.0006mg