Cider: A Historical Elixir with Contemporary Charm
Cider, an age-old beverage crafted from fermented apple juice, has captivated palates for centuries. Its origins trace back to the ancient Romans, who revered it for its invigorating properties. As time unfurled, cider gained immense popularity in Europe, particularly in England and France, where it became an integral part of local cultures.
In the modern era, cider has experienced a remarkable resurgence, captivating health-conscious consumers with its refreshing taste and impressive nutritional profile. Its versatility extends beyond traditional apple flavors, with an array of fruit-infused variations tantalizing taste buds and offering a kaleidoscope of flavor experiences.
How many calories are in Cider?
Each 1 cup of Cider contains 114 calories.
Cider Nutritional Information
| Nutrient | Amount per 1 cup (248g) |
|---|---|
| Calories | 114 Calories |
| Protein | 0.3g |
| Fat | 0.3g |
| Saturated Fat | 0.1g |
| Cholesterol | 0mg |
| Carbohydrates | 28g |
| Dietary Fiber | 0.5g |
| Sugar | 24g |
| Sodium | 0.0099mg |
| Potassium | 0.2505mg |
| Calcium | 0.02mg |
| Iron | 0.0003mg |