Shredded Reduced Fat Mexican Cheese Blend: A Versatile and Flavorful Cheese for Tacos, Enchiladas, and More
Shredded reduced fat Mexican cheese blend is a type of cheese that is made from a blend of cheddar cheese, Monterey Jack cheese, and queso Oaxaca cheese. It has a mild flavor and a creamy texture, making it a good choice for a variety of dishes.
Shredded reduced fat Mexican cheese blend is a good source of protein and calcium. It also contains vitamins A, D, and B12.
Here are some of the benefits of eating shredded reduced fat Mexican cheese blend:
- It is a good source of protein and calcium.
- It is a good source of vitamins A, D, and B12.
- It is a versatile cheese that can be used in a variety of dishes.
- It has a mild flavor and a creamy texture.
Here are some tips for using shredded reduced fat Mexican cheese blend:
- Use it in tacos, enchiladas, burritos, and nachos.
- Add it to soups, stews, and casseroles.
- Use it as a topping for pizzas and quesadillas.
- Melt it and use it as a dipping sauce for chips and vegetables.
Shredded reduced fat Mexican cheese blend is a delicious and versatile cheese that can be used in a variety of dishes. It is a good source of protein and calcium, and it also contains vitamins A, D, and B12. So next time you are looking for a cheese to add to your favorite Mexican dish, reach for shredded reduced fat Mexican cheese blend.
How many calories are in Shredded Reduced Fat Mexican Cheese Blend?
Each 1 oz of Shredded Reduced Fat Mexican Cheese Blend contains 80 calories.
Shredded Reduced Fat Mexican Cheese Blend Nutritional Information
| Nutrient | Amount per 1 oz (28g) |
|---|---|
| Calories | 80 Calories |
| Protein | 7g |
| Fat | 5.5g |
| Saturated Fat | 3.3g |
| Cholesterol | 0.018mg |
| Carbohydrates | 1g |
| Dietary Fiber | 0g |
| Sugar | 0.2g |
| Sodium | 0.22mg |
| Potassium | 0.0264mg |
| Calcium | 0.325mg |
| Iron | 0mg |