Wienerschnitzel: A Crispy and Flavorful Austrian Delicacy

Wienerschnitzel is a classic Austrian dish that is sure to tantalize your taste buds. This crispy and flavorful dish is made from breaded and fried veal cutlets, and it is typically served with potato salad and lingonberry jam.

History of Wienerschnitzel

The origins of Wienerschnitzel can be traced back to the 19th century. It is believed that the dish was first created in Vienna, Austria, and it quickly became a popular dish throughout the country. Wienerschnitzel is now considered to be one of Austria's national dishes, and it is enjoyed by people all over the world.

How to Make Wienerschnitzel

Making Wienerschnitzel is not difficult, but it does require some time and effort. The first step is to prepare the veal cutlets. The cutlets should be pounded thin and then dredged in flour, eggs, and breadcrumbs. Once the cutlets are breaded, they are fried in hot oil until they are golden brown and crispy.

Serving Wienerschnitzel

Wienerschnitzel is typically served with potato salad and lingonberry jam. The potato salad is usually made with boiled potatoes, mayonnaise, and onions. The lingonberry jam is a sweet and tart condiment that adds a delicious flavor to the dish.

Variations of Wienerschnitzel

There are many different variations of Wienerschnitzel. Some popular variations include:

  • Pork Schnitzel: This variation is made with pork cutlets instead of veal cutlets.
  • Chicken Schnitzel: This variation is made with chicken cutlets instead of veal cutlets.
  • Jägerschnitzel: This variation is topped with a mushroom sauce.
  • Zigeunerschnitzel: This variation is topped with a paprika sauce.

Nutritional Value of Wienerschnitzel

Wienerschnitzel is a high-calorie dish, but it is also a good source of protein and fat. A single serving of Wienerschnitzel contains approximately:

  • Calories: 560
  • Protein: 35 grams
  • Fat: 19 grams
  • Carbohydrates: 59 grams
  • Fiber: 3.1 grams
  • Sugar: 3.3 grams

Conclusion

Wienerschnitzel is a delicious and authentic Austrian dish that is sure to please everyone at your table. If you are looking for a new and exciting dish to try, then you need to give Wienerschnitzel a try.

How many calories are in Wienerschnitzel?

Each 1 piece of Wienerschnitzel contains 560 calories.

Wienerschnitzel Nutritional Information

Nutrient Amount per 1 piece (192g)
Calories 560 Calories
Protein 35g
Fat 19g
Saturated Fat 5g
Cholesterol 0.182mg
Carbohydrates 59g
Dietary Fiber 3.1g
Sugar 3.3g
Sodium 0.54mg
Potassium 0.4073mg
Calcium 0.128mg
Iron 0.0051mg