What is Venison?

Venison is the meat of deer, elk, and other members of the deer family. It is a lean and flavorful red meat that is becoming increasingly popular. Venison is lower in fat and calories than beef, and it is a good source of protein, iron, and vitamin B12.

Venison can be cooked in a variety of ways, including grilling, roasting, braising, and stewing. It is a versatile meat that can be used in many different dishes, including steaks, roasts, stews, and soups.

Nutritional Value of Venison

Venison is a lean and nutritious meat. A 3-ounce serving of cooked venison contains:

  • Calories: 128
  • Protein: 26 grams
  • Fat: 2 grams
  • Carbohydrates: 0 grams
  • Fiber: 0 grams
  • Sugar: 0 grams

Venison is also a good source of iron, vitamin B12, and zinc.

Health Benefits of Venison

Venison is a healthy meat that can offer a number of health benefits. Some of the potential health benefits of venison include:

  • Reduced risk of heart disease: Venison is low in saturated fat and cholesterol, which can help to reduce the risk of heart disease.
  • Improved blood sugar control: Venison is a good source of protein, which can help to stabilize blood sugar levels.
  • Boosted immune function: Venison is a good source of zinc, which is essential for a healthy immune system.

How to Cook Venison

Venison can be cooked in a variety of ways, including grilling, roasting, braising, and stewing. Here are some tips for cooking venison:

  • Use a meat thermometer to ensure that the venison is cooked to the desired doneness.
  • Venison can be cooked to rare, medium-rare, or medium.
  • Venison should be rested for 10-15 minutes before carving.
  • Venison can be paired with a variety of sides, such as roasted vegetables, mashed potatoes, or wild rice.

Conclusion

Venison is a lean, flavorful, and nutritious meat that can offer a number of health benefits. It is a versatile meat that can be cooked in a variety of ways. If you are looking for a healthy and delicious alternative to beef, venison is a great option.

How many calories are in Venison?

Each 1 serving of Venison contains 128 calories.

Venison Nutritional Information

Nutrient Amount per 1 serving (85g)
Calories 128 Calories
Protein 26g
Fat 2g
Saturated Fat 1.1g
Cholesterol 0.067mg
Carbohydrates 0g
Dietary Fiber 0g
Sugar 0g
Sodium 0.048mg
Potassium 0.3383mg
Calcium 0.0051mg
Iron 0.0035mg