What are Biscuits?
Biscuits are a type of bread that is made with flour, milk, butter, and baking powder. They are typically round or square in shape, and they have a soft, fluffy texture. Biscuits are often served warm with butter or honey, but they can also be used to make sandwiches or sliders.
History of Biscuits
Biscuits have a long history in the Southern United States. They are thought to have originated in the 18th century, and they quickly became a popular food among both slaves and plantation owners. Biscuits were often served as a side dish with fried chicken or other meat dishes, and they were also used to make sandwiches.
How to Make Biscuits
Making biscuits is a relatively simple process. The most important thing is to use cold ingredients and to not overwork the dough. To make biscuits, you will need:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup cold milk
- 1/2 cup cold butter, cut into small pieces
To make the biscuits, whisk together the flour, baking powder, baking soda, and salt in a large bowl. Add the milk and butter to the bowl and mix until just combined. Do not overmix the dough, or the biscuits will be tough.
Turn the dough out onto a lightly floured surface and pat it into a 1-inch thick circle. Cut the dough into biscuits using a 2-inch biscuit cutter. Place the biscuits on a baking sheet and bake at 450 degrees Fahrenheit for 10-12 minutes, or until they are golden brown.
Serving Biscuits
Biscuits can be served warm with butter or honey, or they can be used to make sandwiches or sliders. They are also a popular side dish for fried chicken or other meat dishes.
Nutrition Facts
One biscuit contains the following nutrients:
- Calories: 212
- Protein: 4.2 grams
- Fat: 9.8 grams
- Carbohydrates: 27 grams
- Fiber: 0.9 grams
- Sugar: 1.3 grams
Conclusion
Biscuits are a delicious and versatile food that can be enjoyed by people of all ages. They are easy to make and can be served with a variety of toppings or dishes.
How many calories are in Biscuit?
Each 1 biscuit of Biscuit contains 212 calories.
Biscuit Nutritional Information
| Nutrient | Amount per 1 biscuit (60g) |
|---|---|
| Calories | 212 Calories |
| Protein | 4.2g |
| Fat | 9.8g |
| Saturated Fat | 2.6g |
| Cholesterol | 0.0018mg |
| Carbohydrates | 27g |
| Dietary Fiber | 0.9g |
| Sugar | 1.3g |
| Sodium | 0.348mg |
| Potassium | 0.0726mg |
| Calcium | 0.141mg |
| Iron | 0.0017mg |