A History of Digestives
Digestives were first created in 1839 by two Scottish doctors, Robert McVitie and Charles Price. They were originally marketed as a health food, and were said to aid in digestion. Digestives quickly became popular, and they are now one of the most popular biscuits in the United Kingdom.
Nutritional Information
One serving of digestives (1 biscuit) contains the following nutrients:
- Calories: 84
- Protein: 0.9 grams
- Fat: 3.8 grams
- Carbohydrates: 11 grams
- Fiber: 0.4 grams
- Sugar: 6.8 grams
Digestives are a good source of carbohydrates, which provide the body with energy. They are also a good source of fiber, which is important for digestive health. However, digestives are also high in sugar, so it is important to consume them in moderation.
Ways to Enjoy Digestives
Digestives can be enjoyed on their own, or they can be used as an ingredient in a variety of recipes. Here are a few popular ways to enjoy digestives:
- With tea or coffee: Digestives are a classic accompaniment to tea or coffee. They are also a popular choice for dunking.
- With cheese: Digestives can be served with cheese as a snack or dessert. The combination of sweet and salty flavors is a perfect match.
- In desserts: Digestives can be used to make a variety of desserts, such as cheesecake, trifle, and ice cream sandwiches.
Digestives are a versatile biscuit that can be enjoyed in a variety of ways. Whether you are looking for a simple snack or a more elaborate dessert, digestives are a great option.
How many calories are in Digestives?
Each 1 biscuit of Digestives contains 84 calories.
Digestives Nutritional Information
| Nutrient | Amount per 1 biscuit (17g) |
|---|---|
| Calories | 84 Calories |
| Protein | 0.9g |
| Fat | 3.8g |
| Saturated Fat | 1.9g |
| Cholesterol | 0.0017mg |
| Carbohydrates | 11g |
| Dietary Fiber | 0.4g |
| Sugar | 6.8g |
| Sodium | 0.046mg |
| Potassium | 0.0344mg |
| Calcium | 0.013mg |
| Iron | 0.0002mg |