Grilled Salmon: A Nutritious and Flavorful Dish

Grilled salmon is a delicious and nutritious dish that is perfect for any occasion. It is a good source of protein, omega-3 fatty acids, and other essential nutrients. Salmon is also a versatile fish that can be grilled, baked, or pan-fried.

Nutritional Value of Grilled Salmon

A single grilled salmon fillet (4 ounces) contains the following nutrients:

  • Calories: 468
  • Protein: 50 grams
  • Fat: 28 grams
  • Carbs: 0 grams
  • Fiber: 0 grams
  • Sugar: 0 grams

Health Benefits of Grilled Salmon

Grilled salmon is a good source of several essential nutrients, including protein, omega-3 fatty acids, and vitamin D. These nutrients offer a number of health benefits, including:

  • Reduced risk of heart disease
  • Improved brain function
  • Reduced inflammation
  • Stronger bones
  • Improved sleep

How to Grill Salmon

Grilling salmon is a simple and easy way to cook this delicious fish. Here are the steps:

  1. Preheat your grill to medium-high heat.
  2. Season the salmon fillets with salt and pepper.
  3. Place the salmon fillets on the grill, skin-side down.
  4. Grill the salmon for 4-5 minutes per side, or until it is cooked through.
  5. Serve the grilled salmon with your favorite sides.

Tips for Grilling Salmon

  • Use a well-oiled grill to prevent the salmon from sticking.
  • Don't overcook the salmon, or it will become dry and tough.
  • Serve the grilled salmon with a squeeze of lemon juice or a dollop of tartar sauce.

How many calories are in Grilled Salmon?

Each 1 fillet of Grilled Salmon contains 468 calories.

Grilled Salmon Nutritional Information

Nutrient Amount per 1 fillet (227g)
Calories 468 Calories
Protein 50g
Fat 28g
Saturated Fat 5.4g
Cholesterol 0.143mg
Carbohydrates 0g
Dietary Fiber 0g
Sugar 0g
Sodium 0.138mg
Potassium 0.8717mg
Calcium 0.034mg
Iron 0.0008mg