Discover the Comforting and Nutritious World of Cream of Celery Soup

Cream of celery soup is a culinary delight that has warmed hearts and filled stomachs for generations. This classic comfort food, often associated with nostalgic family gatherings and cozy winter nights, is not merely a momentary pleasure but also a treasure trove of essential nutrients.

Unveiling the Nutritional Profile of Cream of Celery Soup

In every comforting bowl of cream of celery soup lies a wealth of nutritional goodness. Let's break down its key components:

  • Calories: Each serving (1 bowl) provides approximately 273 calories, making it a moderate-calorie option.
  • Protein: With 12 grams of protein per serving, cream of celery soup contributes to muscle growth and repair.
  • Fat: The soup contains 16 grams of fat, primarily from the milk or cream used in its preparation.
  • Carbohydrates: It offers 21 grams of carbohydrates, providing energy for your daily activities.
  • Fiber: Cream of celery soup contains 2 grams of fiber, aiding digestion and promoting a feeling of fullness.
  • Sugar: Naturally occurring sugars account for 5.3 grams per serving, adding a hint of sweetness to the soup's savory profile.

Health Benefits Beyond Comfort: Exploring the Nutritional Perks of Cream of Celery Soup

Beyond its comforting taste, cream of celery soup offers a range of health benefits:

  • Hydration: With its high water content, cream of celery soup helps keep you hydrated, especially during cold and flu season.
  • Bone Health: The soup is a good source of calcium, vital for maintaining strong and healthy bones.
  • Immune Support: Celery contains antioxidants that may help boost the immune system and protect against infections.
  • Digestive Health: The fiber in celery aids digestion, preventing constipation and promoting a healthy digestive tract.
  • Weight Management: Cream of celery soup is relatively low in calories and fat, making it a suitable option for those seeking to manage their weight.

Indulge in the Comfort and Savor the Flavor: A Simple Cream of Celery Soup Recipe

Creating a delicious and nutritious bowl of cream of celery soup at home is easier than you think. Here's a simple recipe for you to try:

Ingredients:

  • 1 tablespoon olive oil
  • 1 large onion, chopped
  • 3 stalks celery, chopped
  • 2 carrots, chopped
  • 4 cups chicken or vegetable broth
  • 1/2 cup all-purpose flour
  • 2 cups milk or cream
  • Salt and pepper to taste

Instructions:

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the onion, celery, and carrots. Cook until softened, about 5 minutes.
  3. Add the chicken broth and bring to a boil. Reduce heat and simmer until the vegetables are tender, about 15 minutes.
  4. In a separate bowl, whisk together the flour and milk or cream. Gradually add this mixture to the pot, stirring constantly.
  5. Bring to a simmer and cook for 5 minutes, or until the soup has thickened.
  6. Season with salt and pepper to taste.
  7. Serve warm and enjoy the comforting goodness!

Tags:

How many calories are in Cream Of Celery?

Each 1 bowl of Cream Of Celery contains 273 calories.

Cream Of Celery Nutritional Information

Nutrient Amount per 1 bowl (500g)
Calories 273 Calories
Protein 12g
Fat 16g
Saturated Fat 5.2g
Cholesterol 0.02mg
Carbohydrates 21g
Dietary Fiber 2g
Sugar 5.3g
Sodium 0.964mg
Potassium 0.7864mg
Calcium 0.287mg
Iron 0.0007mg