Apricots: A Nutritious and Delightful Treat

Apricots, with their velvety skin and golden-orange flesh, are a true culinary gem. They offer a burst of sweetness while packing a punch of essential nutrients that contribute to overall well-being.

Nutritional Profile

  • Calories: 17 per apricot
  • Protein: 0.5 grams per apricot
  • Fat: 0.1 grams per apricot
  • Carbohydrates: 3.9 grams per apricot
  • Fiber: 0.7 grams per apricot
  • Sugar: 3.2 grams per apricot

Health Benefits

Apricots are not just a tasty treat; they also boast an impressive array of health benefits:

  • Rich in Antioxidants: Apricots are loaded with antioxidants, such as beta-carotene and vitamin C, which help protect the body against damage caused by free radicals.
  • Promote Healthy Vision: The high content of vitamin A in apricots supports good eyesight and reduces the risk of age-related macular degeneration.
  • Aid Digestion: The fiber in apricots aids digestion, promotes regularity, and helps maintain a healthy digestive system.
  • Reduce Inflammation: Apricots contain anti-inflammatory compounds that may help reduce inflammation throughout the body.
  • Boost Heart Health: The potassium in apricots helps regulate blood pressure and supports overall heart health.

Culinary Versatility

Apricots' sweet and tangy flavor makes them a versatile ingredient in various culinary creations:

  • Fresh: Enjoy apricots fresh as a snack, in salads, or as a topping for yogurt and oatmeal.
  • Dried: Dried apricots are a delectable treat on their own or can be added to trail mixes, baked goods, and stews.
  • Preserves: Apricot preserves are a delicious spread for toast, crackers, and sandwiches.
  • Chutney: Apricot chutney adds a sweet and tangy flavor to grilled meats, curries, and rice dishes.
  • Pies and Tarts: Apricots make delightful fillings for pies and tarts, creating a perfect balance of sweetness and tartness.

Conclusion

Apricots are a nutritional powerhouse and a culinary delight. Their rich nutrient content, antioxidant properties, and versatility make them an excellent addition to a healthy diet. So, next time you're looking for a sweet treat or a nutritious snack, reach for an apricot and experience the perfect fusion of flavor and nourishment.

How many calories are in Apricot?

Each 1 apricot of Apricot contains 17 calories.

Apricot Nutritional Information

Nutrient Amount per 1 apricot (35g)
Calories 17 Calories
Protein 0.5g
Fat 0.1g
Saturated Fat 0g
Cholesterol 0mg
Carbohydrates 3.9g
Dietary Fiber 0.7g
Sugar 3.2g
Sodium 0.0004mg
Potassium 0.0907mg
Calcium 0.0046mg
Iron 0.0001mg