Garlic Mashed Potatoes: A Culinary Delight
Garlic mashed potatoes are a classic comfort food that can be enjoyed by people of all ages. They are made with mashed potatoes that are flavored with garlic, butter, and milk. The result is a creamy, savory dish that is perfect for any occasion.
Ingredients:
- 2 pounds russet potatoes, peeled and cubed
- 1 cup milk
- 1/2 cup butter
- 4 cloves garlic, minced
- Salt and pepper to taste
Instructions:
- Place the potatoes in a large pot and cover them with water. Bring to a boil over high heat. Reduce heat to medium-low and simmer until the potatoes are tender, about 15 minutes.
- Drain the potatoes and return them to the pot. Mash the potatoes until smooth.
- Add the milk, butter, garlic, salt, and pepper to the potatoes. Stir until combined.
- Serve immediately.
Tips:
- For a smoother mash, use a potato ricer.
- If you don't have any milk on hand, you can use chicken broth or water instead.
- Add some grated Parmesan cheese to the mashed potatoes for extra flavor.
Garlic mashed potatoes are a versatile dish that can be served as a side dish, main course, or appetizer. They are also a great way to use up leftover mashed potatoes.
Nutritional Information:
Serving size: 1 cup Calories: 252 Protein: 8.5g Fat: 9.6g Carbs: 34g Fiber: 2.6g Sugar: 3.2g
How many calories are in Garlic Mashed Potatoes?
Each 1 cup of Garlic Mashed Potatoes contains 252 calories.
Garlic Mashed Potatoes Nutritional Information
| Nutrient | Amount per 1 cup (210g) |
|---|---|
| Calories | 252 Calories |
| Protein | 8.5g |
| Fat | 9.6g |
| Saturated Fat | 5.6g |
| Cholesterol | 0.03mg |
| Carbohydrates | 34g |
| Dietary Fiber | 2.6g |
| Sugar | 3.2g |
| Sodium | 1.599mg |
| Potassium | 0.6427mg |
| Calcium | 0.19mg |
| Iron | 0.0006mg |