Lobster Tail: A Culinary Masterpiece

Lobster tail, a prized delicacy from the depths of the ocean, is a culinary marvel that has captivated seafood enthusiasts worldwide. Its tender, succulent texture and subtly sweet flavor make it a favorite among discerning palates, gracing the menus of upscale restaurants and special occasion dinners.

Nutritional Benefits:

Beyond its culinary allure, lobster tail boasts an impressive nutritional profile that contributes to its reputation as a healthy choice. It is a lean protein source, with a 3-ounce serving providing 22 grams of protein, essential for building and maintaining muscle mass. Lobster tail is also low in calories, with only 122 calories per serving, making it a guilt-free indulgence.

In addition to its protein content, lobster tail is a good source of vitamins and minerals. It is rich in vitamin B12, a crucial nutrient for nerve function and red blood cell production. It also contains significant amounts of selenium, a powerful antioxidant that supports immune function and protects against cell damage.

How many calories are in Lobster Tail?

Each 3 oz of Lobster Tail contains 122 calories.

Lobster Tail Nutritional Information

Nutrient Amount per 3 oz (85g)
Calories 122 Calories
Protein 22g
Fat 1.6g
Saturated Fat 0.3g
Cholesterol 0.077mg
Carbohydrates 2.7g
Dietary Fiber 0g
Sugar g
Sodium 0.193mg
Potassium 0.1768mg
Calcium 0.054mg
Iron 0.0012mg